Posthouse, which is next to the post office on Orrell Road but actually takes its name from the Orrell Post crossroads and its nearby monument, is a craft beer and gin bar created by company Hop and Fizz. Ashton-born Dan Osborne is behind the bar as manager after a career including working at a convention…
Source: Wigan Branch News
Category: Branch News
Manchester Brewer’s Challenge Winners 2019
Champion Beer of Manchester 2019.
Congratulations to the winners of the Brewer’s challenge held at MBCF 2019.
Bronze: Bank Top Brewery, Herkules White Walker.
Silver:Hophurst Brewery,Porteresque.
Gold:Pomona Island Brewery,Love Buzz DDH Table Beer.
Champion Keg Beer 2019.
Pomona Island Brewery,Love Buzz DDH Table beer.
Champion Cask Beer 2019.
Hophurst Brewery,Porteresque.
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Salford & District Branch AGM
Salford & District branch AGM will be held on Wednesday 17 April 2019, 19:30 at Salford Arms Hotel
Source: Salford Branch News
Hophurst Brewery scoops top award
At the recent Manchester Beer and Cider Festival, Hindley-based Hophurst brewery took the spoils from the Manchester Brewers Challenge thanks to its milkshake porter “Porteresque”. The 5.5% dark beverage was crowned by a panel of blind tasting judges as the favourite cask ale put forward by Greater Manchester and Manchester breweries for sampling. For more,…
Source: Wigan Branch News
New owner for the Crown at Worthington
Publican, a local Wigan company, has purchased The Crown at Worthington and plans to open it once more as a pub, restaurant and small hotel more than two years after it closed its doors. The Crown closed in early 2016 and plans were initially submitted to the council for a housing development to go there.…
Source: Wigan Branch News
Beer Buzz is here. Manchester, Salford & Trafford’s new beer & breweries magazine hitting the pubs and bars of the region from today.
Beer Buzz Available
Beer Buzz the new quarterly magazine covering the Trafford & Hulme, Central Manchester and Salford and District CAMRA branches is now available for download from the Beer Buzz web site.
and printed copies will be appearing in the branch Pubs and Clubs shortly.
Source: Trafford & Hulme
South East Lancs Branch Meetings
Wednesday 16 January 8:00, Branch Meeting-Social, Boat House, Higher Green, Astley.
Wednesday 13 February 8:00pm Branch Meeting-Social, Kirkfield Hotel, High Street, Newton le Willows.
Changes in the number of Pubs/Outlets nationally 2001 to 2018.
https://www.ons.gov.uk/visualisations/dvc566/map/index.html
Details from the Government’s Office of National Statistics site
East Lancs Micropub Tour – September 2018
In September, a small posse of unlikely lads from Trafford & Hulme CAMRA branch set off from Manchester on the WitchWay bus to explore East Lancashire’s growing offer of micropubs.

Carefully synchronized to avoid the hoards descending upon Turf Moor for the Burnley v Bournemouth match, we arrived in Burnley just after 3pm and headed for New Brew- M. Disaster loomed when the expedition leader found the doors locked to the bar he’d only visited a few weeks previously. However, panic over when it was discovered that New Brew-M had just moved across the road to larger premises. The popular town centre micro is an outlet for the town’s Reedley Hallows brewery and the Pendleside and New Laud Dark were sampled, the former going down particularly well. The bar normally has a guest ale and also on offer was beer from Offilers Brewery in Derby.
Re-joining the excellent and regular X43 (group day-riders come at a value for money £19 for up to 5 people), we headed up to Colne where three micropubs are huddled together in a row.

First up was the Tapsters Promise and a broad range was on offer here with Rammy Craft Trung Viet Coffee Stout possibly the pick of the bunch. Also sampled were Beer Brothers Session IPA and Wishbone Night Star Key Keg, the latter evidencing the trend for micropubs to be open to mixing cask and keg. This aptly provides the name of the third bar in the line Cask n’ Keg, where we had Theakston’s Barista keg stout and another offering from Reedley Hallows – Old Lawns Bitter. Squeezed in between was Boyce’s Bar
where some found the beer slightly off form from a normally high standard. Upham’s Punter and Bosum’s Mocha Stout were tried here.
Following a traditional back street chippy tea, we started our journey back alighting in Haslingden to squeeze into the very popular and crowded Hop. . The group went for a variety of brews here including Half Moon’s F’Hops Sake, Brewsmith Bitter, Deeply Vale Hop Ale and Acorn Wolf IPA. This was followed by a short walk up to the equally popular brewpub Northern Whisper

where there was a generally lukewarm reception from our ranks for Yammerhouse, Soft Mick, Small Talk and Blighty. Our final pitstop was an enjoyable one at Casked
a ‘steamed-up’ micro where the beer was in good form including Irwell Valley’s Breadcrumbs and also Marshmallow Unicorn Milk Stout, and Brewsmiths IPA.
After a scrum to get to Casked’s sole loo, the intrepid crew sailed happily home on the X43 with worries that one of the branch’s stalwarts had hit the canned cider!

Rest assured, it was only a bout of public-spirited litter picking duty.
It was an enjoyable day where we sampled a good range of micropubs proving that not all of the latest beer trends are the preserve of the big cities, nor are the cities the only places to sample good ale. Thank you East Lancs for your hospitality. We shall return.
Tim Field – T&H CAMRA
Source: Trafford & Hulme

